Diners, Drive-Ins and Dives Season 28 Episode 20 Triple D Nation: Poke, Pork, and Chicken Parm 2017
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Big & Little's (Chicago, Ill.) • Pam's Kitchen (Seattle, Wash.) • The Shanty (Wadsworth, Ill.) • Atomic Cowboy (Denver, Colo.) This trip, Guy's headin' back to some of his favorite joints still servin' up a bite for any time of the day. In Chicago, things have changed a lot for a shop still dishin' up poke. Up in Seattle, DDD's returnin' to its first and only Trinidadian joint where they've got a new spin on their classic fry bread. In Illinois, Guy's reminiscin' with the owner on how Triple-D changed his life and his menu. And in Denver, it's a second helpin' of a triple threat bar-biscuit-pizza joint where they're servin' up new late-night options.
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1. Mom's Kitchen 2017-12-17
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2. Delicious Discoveries 2018-01-19
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3. By Land and Sea 2018-01-26
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4. Bird and Beef 2018-02-02
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5. All Kinds of Comfort 2018-02-18
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6. Pub Grub 2018-02-23
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7. Rollin' in the Dough 2018-03-02
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8. International Intrigue 2018-03-09
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9. West Coast Cookin' 2018-03-16
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10. Lights-out Latin 2018-03-30
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11. Pizza, Pork and Peru 2018-04-06
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12. All-American All-Stars 2018-04-13
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13. Seafood and Savory 2018-04-27
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14. Grab and Grub 2018-05-04
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15. Primetime Pork 2018-05-11
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16. BBQ Bites and Southern Flavor 2018-05-25
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17. East Coast, West Coast 2018-06-08
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18. Italian, Hawaiian and More 2018-06-29
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19. Playin' Chicken 2018-07-06
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21. Triple D Nation: Global Goodies 2018-07-20
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22. On the Hook and In the Bun 2018-07-27
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23. Fusion of Flavors 2018-08-03
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24. Tasty Traditions 2018-08-10
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26. Triple D Nation: Surf and Turf 2018-08-24
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27. Food Truck Flavorfest 2018-08-27
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28. Far East Flavorfest 2018-08-31
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29. Culinary Journey 2018-09-07
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30. Triple D Nation: Meat Lovers 2018-09-14
